Die Worsol
The brainchild of famed chef and owner of Overture and Spek & Bone, Bertus Basson, and run by chefs Craig Cormack and Beau Du Toit, the truck specialises in locally sourced Frankfurters served with secret homemade sauces, and thrice-cooked fries. Remember to say hi to pin-up girl Bestie, their vintage mascot.
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Accepts Credit Card